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Petaluma White Label Pinot Noir

Petaluma White Label Pinot Noir

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Medium Bodied Dry
range White Label
region Central Otago
varietal Pinot Noir
vintage 2021

Sourced from several exceptional sites in Central Otago, the vineyards are situated on three terraces, positively influencing the ripening and style. Silky-smooth on the mid-palate, with a fine and refreshing ripe tannin finish. 

 

Tasting Notes

Light Bodied Full Bodied
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Dry Sweet
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Fruity & Aromatic Bold & Complex
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Dark ruby with a purple hue. On the nose fresh dark berry aromas with a light cherry lift. This wine shows the vibrancy expected when the grape variety is paired with ideal growing conditions from a highly acclaimed cool climate wine region.
FULL TASTING NOTES
2021

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Serving Suggestions

Make the most of your Wine

How to Serve
How to Serve
Best served around 16°C
Which Glass
Which Glass
A Burgundy glass is designed for lighter, full-bodied wines like Pinot Noir
Food Pairing
Food Pairing
It is light enough for salmon or chicken, also complex enough to complement richer red or game meats.
How to Cellar
How to Cellar
Drink now and for up to 5 years.

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