The Hanlin Hill vineyard in the Clare Valley was planted in 1968 following the natural contours of the vineyard. The slate geology and climate of the site are perfect for production of the highest quality Riesling with a backbone of high natural acidity and the intense lime flavours characteristic of Petaluma Riesling.

A medium-bodied and complex wine with luscious raspberry and dark berry fruits, alongside liquorice, white pepper and spicy cedar notes. The palate continues with a generous, sweet-fruit mid palate with mocha oak notes and talc-like tannins providing excellent structure with a lingering persistence of raspberry fruits.

Flavours of Nashi pear & orange blossom are present on the nose with crunchy pear and lemon pith on the palate. This Pinot Gris is high in natural acidity and minerality with white florals and a crisp finish.